Wednesday, June 20, 2012

People's wellbeing on menu at Coldstream Community Kitchen

FRIENDLY faces and warm hearty food greet visitors at the Coldstream Community Kitchen.
Held on the first Monday of every month at the Coldstream sporting club rooms, the three-course dinner is open to everybody with a gold coin donation.
Organiser Sharon Chuck said patrons enjoyed table service from a team of waiters.
About 60 people - all from different backgrounds - come to the dinner each month.
Ms Chuck said the dinner was about making people feel valued.
The Coldstream Community Kitchen could be one of the worthy organisations to benefit from Leader's Local Grants campaign.



Comments:  Well done

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